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Common Threads holds first-ever cook-off
Special to the online edition of Windy City Times
2011-09-28
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This article shared 3693 times since Wed Sep 28, 2011
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Common Threads held its first-ever Cook-Off Sept. 15 at Fulton's on the River, raising $28,000 to support the organization's initiatives that provide health- and nutrition-education programs to low-income youth and their families.
Participating chefs created and served their favorite cookout-themed dishes in one of four categories: in a glass, on a bun, in a shell, or on a stick. Guests sampled each dish and voted for their favorite in each category. The winning chefs of the night included:
In a Glass: Chao ThapthimkunaUnion Sushi + Barbeque Bar
In a Shell: David BlonskyPublic House and Mike BellovichHub 51 On a Bun: Sarah GruenebergSpiaggia
On a Stick: Scott Halversonprasino
Executive Director Linda Novick O'Keefe said, "The proceeds from this event are enough to support a full year of programming in Chicago for one of our sites which means we will be able to provide 640 healthy ethnic meals to low-income youth throughout the city."
Major event sponsors included: BMO, Brewery Ommegang, Chicago magazine, Harris Bank, Nestlé Waters, Pernod Ricard and United Healthcare.
Out chef Art Smith and husband Jesus Salgueiro co-founded Common Threads.
For more information about Common Threads, visit www.commonthreads.org .
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This article shared 3693 times since Wed Sep 28, 2011
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